Conveyor-belt sushi restaurants are very popular in Japan. Are you ready for the championship to judge the number one conveyor-belt sushi chef!?
“Beltmen” are conveyor-belt sushi chefs that make sushi with machine-like accuracy and speed. They compete in efficiency and artistry. The evolution of conveyor-belt sushi in Japan depends upon the beltmen’s insatiable quest towards improving techniques.
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Original Japanese video from NHK 1.5ch: https://www.nhk.or.jp/ten5/ （Japanese only）